1 . CULTIVATION

The cultivation of the Mixan variety is massively planted in central Albania and is known as the autochthonous Mixan in the area of Peqin, right in the hills of Mlite. It is a high-yielding variety, gives average periodic production, presents high rooting ability and late ripening.
Features of this variety.
The Mixan variety presents average resistance to pests. It is also resistant to cold and drought, and has a high oil yield.
The nutritional values obtained from this variety are exceptional.